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Date and Location for Module 1:

January 24, 2014 - KASA Office, Frankfort
8:30 a.m. to 3:30 p.m. ET

Cost Per Module/
Per Day

$169 (Members)
$269 (Nonmembers)

Registration fee includes: program materials, 6-hours EILA Credit per session, continental breakfast and boxed lunch.

 

 

 

   
 

EMPLOYEE DISCIPLINE IN AN EDUCATION ENVIRONMENT
Presented by the
Kentucky Association of School Administrators
and UpSlope Solutions LLC

 
 

Module #1:
Types of Employee Discipline

This workshop focuses on the most common disciplinary options used in public school districts and charter organizations in Iowa. Participants will review the risks involved when these measures are taken unreasonably or inappropriately before learning about practical, research-supported strategies for minimizing these hazards. Session participants will also begin to collaboratively practice new skills in simulated disciplinary settings while analyzing dozens of video-based re-enactments of actual disciplinary cases from across the country.

 

Module 2 Description

Module 3 Description

 

Tentative Agenda

8:30 a.m. to 12 p.m.

  • Introduction to Seminar and Types of Employee Discipline
  • Sources of Legal Risk During the Employee Disciplinary Process
  • Considerations for Selecting or Recommending Employee Discipline in Specific Cases
  • Oral Warnings and When to Use Them
  • Written Warnings and When to Use Them

12 to 1 p.m. - Lunch

1 to 3:30 p.m.

  • Considerations for the Formal Types of Employee Discipline
  • Official Reprimands and When to Use Them
  • Suspensions and When to Use Them
  • Terminations and When to Use Them
  • Culminating Task: Using Reasonable and Appropriate Employee Discipline
  • Session Experience Survey

 

 
 
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Wayne Young, Executive Director, General Counsel
Rhonda Caldwell, Deputy Director
Clyde Caudill, Legislative Liaison
Wanda Darland, Web, Publications, & Affiliate Services Coordinator
Shirley LaFavers, Director of Professional Development

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152 Consumer Lane
Frankfort, KY 40601
(800) 928-KASA or
(502) 875-3411

Fax (502) 875-4634